Award-winning chefs, wineries, breweries and vendors will gather to create a gourmet day to remember, all for a good cause. Proceeds benefit Slow Food, an organization that helps local schools grow academic edible gardens.
Temecula Slow Food does a great job sharing with the public how vital it is to know where your food comes from and how we fit into that chain. This event features handcrafted beer; food made with fresh, local ingredients; and sumptous wines from the area.
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